Grapes in salsa?! Check out this Green Grape Salsa recipe to get your kids to try a fave fruit in a new and interesting way.
Prep time: 10 minutes
Total time: 10 minutes
4 cups halved green grapes
1 jalapeño pepper, minced
½ cup chopped red onion
2 cloves garlic, minced
¼ chopped fresh cilantro
2 tablespoons lime juice, plus additional to taste
2 teaspoons lime zest, plust additional to taste
1 teaspoon salt, plus additional to taste
½ teaspoon ground cumin
¼ teaspoon ground cayenne
In a medium bowl, combine all ingredients; mix well. Season to taste with additional lime juice, zest, and salt. Refrigerate until ready to use.
Serve with chips or on top of grilled meats.
Pro tip: Store salsa in a mason jar or airtight container to maintain freshness for up to a week
Recipe courtesy of the ALDI test kitchen. Visit ALDI.us for more kid-friendly recipes!